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CURED CLASSICS 

42ND PARALLEL LAGER
ABV 4.3% IBU 15
Leamington sits on the 42nd Parallel, the most southern point of Canada. This clean, crisp beer with a mild malt sweetness can be enjoyed here on the 42, or anywhere.

COLONEL G'S CREAM ALE
ABV 5.3% IBU 19 
Named after the original owner of this building, William T. Gregory, this cream ale is very crisp and sweet with a corn like aroma.

HONEY BADGER WHEAT ALE
ABV 5.2% IBU 20
Made with real honey, this wheat ale is slightly sweet, silky and vibrant just like our Co-Founder, Lisa Bradt, for whom this beer is named after.

PELEE PILSNER
ABV 5.0% IBU 39
Golden in colour with a bready malt sweetness, this Pilsner is a crisp indulgence that pairs well with anything on our menu.

S.O.S. OATMEAL STOUT
ABV 5.0% IBU 34
Our Southern Ontario Stout is rich in flavour; dark chocolate, roasted malt and accents of stone fruit.

TRIPLE 'A' NEW ENGLAND IPA
ABV 6.0% IBU 65
Made with the highest quality ingredients, as a standard set by our Co-Founder, Scott Bradt, this NEIPA has tropical fruit notes balanced with a malt sweetness.

 * ASK ABOUT OUR SEASONAL BEER OPTIONS *

COCKTAILS

Caesar 
$13
vodka ~ Clamato ~ pickle juice ~ lime juice ~ tabasco ~ Worcestershire ~ loaded Caesar stick    

Espresso Martini 
$14
vodka ~ Kahlua ~ crème de cacao ~ espresso 

Cherry Vodka Sour 
$14
vodka ~ lemon ~ simply syrup ~ grenadine  

Mojito 
$14
white rum ~ lime juice ~ simple syrup ~ fresh mint ~ soda 

Pineapple Rum Punch
$14
white rum ~ pineapple juice ~ lime juice ~ ginger ale  

Margarita
$14
silver tequila ~ triple sec ~ fresh lime juice ~ simple syrup

Paloma
$14
ilver tequila ~ triple sec ~ grapefruit juice ~ lime juice ~ soda

Strawberry Basil Whiskey Lemonade 
$14
whiskey ~ lemonade ~ simple syrup ~ fresh basil strawberries ~ club soda

Purple Gin Spritz 
$14
Empress Gin ~ Prosecco ~ lemon lime soda

Summer Peach Sangria 
$14
white wine~ peach schnapps ~ orange simple syrup ~ peach nectar ~ soda

Aperol Spritz
$14
Aperol ~ prosecco ~ orange simple syrup ~ soda

Hoptails

42nd Sunrise
$12
silver tequila ~ 42nd Parallel Lager ~ orange juice ~ grenadine  

Beer Sangria  
$12
white wine ~ Triple 'A' IPA ~ mango nectar ~ fresh lemonade ~ topped with mixed fruits

Lemon Honey Shandy 
$12
Honey Badger Wheat Ale ~ fresh lemonade ~ fresh mint ~ raspberries 

Pink Sour 
$12
gin ~ Screechy Wheel Sour ~ fresh lemonade ~ raspberries 

WINE

BAVARIAN PRETZELS & ARTISAN BEER BEER QUESO - V
$11
3 Soft and salty Bavarian pretzels served alongside our warm beer queso made with artisan cheese and our Pelee Pilsner. Dijon mustard is available upon request. Add a pretzel for $2. 

BEER QUESO NACHOS - V
$16
Tri-Coloured nacho chips topped with our housemade beer queso, pico de gallo, scallions, shredded cheese, and our lime crema. Add BBQ Chicken, Taco Mix or Pulled Pork for $4.

CHARCUTERIE BOARD
$22
Assortment of artisan meats and cheeses from Ontario and around the world served alongside toasted baguette, olives, pickles, grapes and our house-made preserves.

Bruschetta - V
$13
Ciabatta toasted with garlic butter and topped with our housemade bruschetta mix.

LOADED GARLIC CHEESE BREAD
$13
Toasted ciabatta spread with garlic butter, cheddar & mozzarella, topped with bacon bits, green onion

CHIPS N' DIPS - V - GF
$9
Kettle chips with our housemade dips. 

SALADS

Housemade vinaigrette choices: Lemon Oregano, Balsamic, Apple Cider. Add grilled chicken for $6.

Summer Rice Bowl 
$17
Lemon & herb rice, mixed greens, bruschetta, cukes, red onions, black beans, sweet corn, garlic sauce, fresh basil, citrus vinaigrette. Add grilled chicken or taco beef $6  

CAESAR SALAD
$16
 Crisp local romaine, shaved parmigiano Reggiano, Bradt’s bacon bits and creamy dressing.

Cobb Salad
$17
Crisp romaine, grilled chicken, tomatoes, red onion, cukes, bacon bits, hard boiled egg, cheddar cheese, house made dressing 

MEDITERRANEAN SALAD - V
$17
Mixed greens, roasted red pepper, olive medley, garlic drizzle, red onion, feta, balsamic.

TACO SALAD
$17
Mixed greens, taco beef, pico de gallo, scallions, shredded cheddar cheese, topped with crushed tortilla chips, citrus vinaigrette, lime crema.

Sandwiches are served with kettle chips, house salad, soup of the day, or upgrade to a Caesar salad for $3.  Gluten free bun option $3.

PRIME RIB CIABATTA
$20
 Bradt’s Butcher Block’s amazing prime rib is slow roasted and shaved, then topped with caramelized onion, roasted garlic or horseradish aioli and a S.O.S Stout infused au jus.
 
 Caprese Chicken
$19
Herbed chicken breast topped with Leamington fresh beefsteak tomatoes, bocconcini, our housemade black olive tapenade, fresh basil and a drizzle of balsamic glaze.

CHICKEN CAESAR WRAP
$19
Herbed chicken breast, local romaine, Bradt's bacon bits and shaved Parmigiano Reggiano tossed with garlicy Caesar dressing.  

Turkey Club Ciabatta
$19
Oven roasted turkey, bacon, cheddar, lettuce, tomato, roasted garlic aioli.

SOUTHWEST CHICKEN
$18
Spicy breaded chicken breast topped with cheddar cheese, dill pickles, tangy housemade slaw & chipotle aioli on a toasted brioche.

PULLED PORK
$19
Cooked long and slow, Bradt’s locally sourced pork is perfectly paired with our sweet and smoky Honey Badger sauce. Topped with our house made coleslaw and served on a pretzel bun.

SPICED ITALIAN
$19
Freshly sliced Italian mortadella, capicollo, genoa and spicy sopressata, olive salad mixture, mixed greens, sliced tomatoes, provolone cheese on a toasted ciabatta.

VEGGIE DELIGHT - V
$17
Feta, roasted red peppers, olive salad, mixed greens on a toasted ciabatta baguette.

Bradt's BLT
$18
Crispy Bradt's bacon, sliced Leamington tomatoes, mixed greens, fresh basil, sea salt, fresh cracked pepper, roasted garlic aioli on toasted ciabatta.

V ~ Vegetarian

Choice of gluten free crust for $2.
 

PIZZA PIES 

 MARGHERITA - V 
$16
Pizza sauce, fresh bocconcini, sliced Leamington Roma tomatoes, basil, freshly cracked black pepper.

  SMOKY, SWEET & SPICY PULLED PORK
$17
Bradt's slow braised pulled pork, bacon, pineapple and banana peppers, topped with our S.O.S infused BBQ sauce. 

TACO SUPREME
$17
Herb infused oil, mozzarella cheese, taco beef, pico de gallo, green onions, lime crema drizzle

MEAT LOVERS
$17
Bradt’s bacon and Italian sausage, pepperoni and chorizo.

PROVOLONE MUSHROOM MEDLEY
$17
Herb infused oil, mozzarella cheese, roasted garlic, provolone, mushroom medley, spicy honey drizzle.

DILL ON MILL PICKLE PIZZA
$17
Herb infused oil, mozzarella cheese, dill pickles, Bradt's bacon, red onion, dill weed, tangy dill drizzle. 

BUILD YOUR PIZZA
$14
Start with: Pizza sauce or herb infused oil and mozzarella cheese.
$3 toppings: pulled pork, BBQ chicken, taco beef
$1 toppings: Bocconcini, feta, bacon, pepperoni, roasted red peppers, red onion, fresh tomatoes, olive medley, banana peppers, pineapple, mushrooms, iceburg lettuce
$0.50 toppings: Fresh basil, fresh cilantro, balsamic glaze, lime crema sauce, spicy honey, S.O.S infused BBQ sauce.